Varietal composition: 100% white moscato. Wine making process: hand picking of the grapes. Soft pressing and alcoholic fermentation for 10/15 days at 16-18°c in stainless steel tanks. Do not age. <br />
Colour: straw pale yellow with a slightly perlage. Bouquet: characteristic of moscato grape. With a hint of sage, melon, passion fruit and white flowers.
Karas Wines represents a rebirth of Armenian viticulture from the land where wine began and boasts over 400 hectares of vineyards in the Armavir region.<br />
Located at an altitude of about 1100 meters above the sea level, the mineral-rich, volcanic and basalt soil of the region provided the perfect climate for vines to grow and produce one of the best in region.
Fruit, subtlety and elegance are the distinctive characteristics of this wine that hails from a distinguished terroir. The dominant grape variety in this blend is Merlot, with impressive and mouth-watering pastry aromas that slowly give way to notes of ripe fruit. This is a harmonious wine that carries the promise of pleasure.
A satiny bottle completely screened by means of an thermosensible ink : the elements of the decoration are white at room temperature and they change colors when the bottle reaches a 8 to 12°C temperature. Available in Rosé de Loire, Rosé d'Anjou, Cabernet d'Anjou, Touraine Sauvignon and Coteaux du Layon.
Grown on a magnificent terroir with a high organic matter content, Château Cabezac's Syrah, Mourvèdre and Grenache are hand harvested and oak aged for 18 months. The robe is a deep black cherry colour and the fresh bouquet opens on smoky and mineral notes. The powerful palate is of great complexity and elegance. Long finale. Decanter: Silver Medal
